Bio Potash
- Bacteria convert the insoluble form of soil potash to an available form.
- Helps in the mineralization of other complex nutrients.
- Increases size, shape, pigments of farm produce.
- Improves the sweetness and ripening of fruits
- Develop defense mechanisms of plants against pathogens and pests
- It creates an environment with the desired pH range for improved plant growth
- Protect the plants against saline stress and drought by accumulating carbohydrates.
- Increases the shelf life of fruits, vegetables and grains
- Reduces the utilization of chemical based potash fertilizers.
This bacteria helps to mobilize the insoluble form of potassium for crop growth at a faster rate Several percent of insoluble potassium is made available to the crop plants within 25 days of pio potash application in soil potash Reduces cost of application by50-60%.It produces organic acids and enzymes that help solubilise the fixed potassium intc exchangeable form and make assumable b y plants and protect plants against potash deficiency. Tolerance level is high with a wide range of soil pH and temperature. KMB colonizes the rhizosphere. Moreover, since this is a talc based product, it nas an enhanced level, of effectiveness and shelf life