Green Chilli
Ingredient: Immature fruit of Capsicum annuum
Color: Green to yellow-green
Flavor: Hot and spicy
Scent: Aromatic
Texture: Firm and fleshy
Moisture content: 90-95%
Ash content: 2-3%
Shelf life: 1-2 weeks (fresh), 1-2 months (frozen), 12-18 months (dried)
Storage: Cool, dry place, kept in the original sealed container away from moisture and direct light