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Peas



Peas are a type of legume that is a good source of protein, fiber, and vitamins. They are typically green, but can also be yellow or purple. Peas are a popular ingredient in many dishes, including soups, stews, and salads.

  • Size: Peas are typically about 1/2 inch in diameter.
  • Color: Peas can be green, yellow, or purple.
  • Shape: Peas are round and smooth.
  • Texture: Peas are firm and slightly crunchy when cooked.
  • Flavor: Peas have a mild, nutty flavor.
  • Nutritional value: Peas are a good source of protein, fiber, and vitamins A, C, and K.
  • Storage: Peas can be stored in the refrigerator for up to 5 days.
  • Preparation: Peas can be cooked by boiling, steaming, or microwaving.