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Green Chilli



  • Green chilies are a good source of vitamins A and C, essential for maintaining healthy skin, vision, and a strong immune system. They also contain vitamins B6, K, and minerals like potassium, iron, and copper
  • Capsaicin is known to increase thermogenesis, the body's process of burning calories to generate heat. This can lead to a temporary boost in metabolism and may aid in weight management
  • Capsaicin has mild pain-relieving properties. Topical application of capsaicin cream is sometimes used to manage pain from arthritis, shingles, and muscle soreness
  • Capsaicin may help improve blood circulation by relaxing blood vessels and potentially lowering blood pressure
  • Studies suggest that capsaicin may have antibacterial properties, potentially aiding digestion and reducing the risk of foodborne illnesses