• Turmeric is an herbaceous perennial plant. It grows up to 3ft to 4 ft in height. The shape of the plant is cylindrical, highly branched, and yellow color.
• The plant is a native plant of India and is widely cultivated throughout India. It is also cultivated and produced in Southeast Asia, China, Australia, and South Pacific.
• The rhizome of the plant is used for making spice which has a unique characteristic. In every state of India, people love to use Turmeric for their dishes because of its color, flavor, and medicinal properties. The spice is also used widely in some famous Asian Cuisines, especially for curries. It has a great market demand due to its dyeing capability.
Nutritional And Medical Value of Turmeric Powder
• Since many historical eras, Turmeric is widely used in Ayurvedic medicines. In Indian Ayurvedic medicine, it is known as “haridra”. 40 to 45 varieties of Turmeric plants are found in India. Around 30 to 35 varieties of turmeric are found in Thailand, but the plants in Thailand are smaller than the Indian Plant, hence the produce is quite low.
• The constituents of Turmeric Powder have carbohydrates, protein, dietary minerals, essential oils, and dietary fiber. • The powder is widely used to reduce inflammation and it is also very effective as an anti-allergic product.
• It has strong medicinal values as it can also help to reduce cold and cough with fever
Product Description
Type :- Selam
Curcumin Leval:- 2.5% to 3%
Packaging:- 25 Kg. PP Bag, & also buyer Reqirement.
