Some studies suggest that Castor Oil may raise good cholesterol (HDL) and lower bad cholesterol (LDL) in some individuals. However, other studies haven't shown the same effect, and the overall impact on heart health is still debated.
Lauric acid, a major component of Castor Oil, has some antimicrobial properties that may help fight certain bacteria and fungi. However, these effects are likely limited and not a substitute for proper hygiene or medical treatment.
Some studies suggest that Castor Oil may help you feel fuller for longer due to its unique fatty acid profile. This could potentially aid in weight management efforts, but more research is needed.
Castor Oil is primarily composed of saturated fat, which is the type of fat linked to increased risk of heart disease in high amounts. The American Heart Association recommends limiting saturated fat intake to 5-6% of daily calories.
