Dry Red Chilli
Capsaicin has been shown to have analgesic properties, potentially reducing pain sensations. It may be beneficial for conditions like arthritis, neuropathic pain, and headaches.
Capsaicin may help boost metabolism and increase fat burning, potentially aiding in weight management efforts. Studies suggest that capsaicin can increase thermogenesis, the body's process of generating heat, which can lead to an increased calorie burn.
Capsaicin exhibits anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of inflammatory conditions like arthritis, gout, and inflammatory bowel disease.